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Food & Environmental

Advanced Strategies Mass Balance in Forced Degradation Studies

In this discussion we will review strategies to characterize and evaluate forced degradation studies, including the analysis of low level impurities.

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59:25
Overcoming the Challenges of Anionic Polar Pesticides Analysis in Food
Overcoming the Challenges of Anionic Polar Pesticides Analysis in Food
1:00:45
Evaluation of Packaging Safety - Migrants Characterization using Advanced Analytical Tools
Evaluation of Packaging Safety - Migrants Characterization using Advanced Analytical Tools
58:08
Advanced Strategies Mass Balance in Forced Degradation Studies
Advanced Strategies Mass Balance in Forced Degradation Studies
2:08
A Brief Tour of LiveID Sample Recognition Software
A Brief Tour of LiveID Sample Recognition Software
1:02:00
Webinar: UPLC-ESI-TOF-MS based Metabolite Profiling of the Antioxidative Food Supplement Garcinia buchananii
Webinar: UPLC-ESI-TOF-MS based Metabolite Profiling of the Antioxidative Food Supplement Garcinia buchananii
2:43
A New Direct Analysis Method for Pesticides using the Xevo TQ-XS
A New Direct Analysis Method for Pesticides using the Xevo TQ-XS
39:18
Simultaneous Determination of 24 Veterinary Drugs by UPLC-MS/MS
Simultaneous Determination of 24 Veterinary Drugs by UPLC-MS/MS
1:01:02
Advantages of SFC and Convergence Chromatography-MS for Cosmetics and Personal Care Product Testing
Advantages of SFC and Convergence Chromatography-MS for Cosmetics and Personal Care Product Testing
2:49
Bert van Bavel, NIVA: Ion mobility mass spec for environmental water sample analyses
Bert van Bavel, NIVA: Ion mobility mass spec for environmental water sample analyses
16:16
The Statistical Power of Co-detection for Discovery 'Omics Analysis using Progenesis QI
The Statistical Power of Co-detection for Discovery 'Omics Analysis using Progenesis QI
1:01:45
Analytical Challenges of Food Contact Materials
Analytical Challenges of Food Contact Materials
1:16:11
Addressing Complex and Critical Food Security Issues Using the Latest Analytical Technologies
Addressing Complex and Critical Food Security Issues Using the Latest Analytical Technologies
2:45
Efficient and Productive Extraction of Bioactive Compounds from Botanicals
Efficient and Productive Extraction of Bioactive Compounds from Botanicals
4:30
Cristina Nerin on screening of leached compounds from food packaging
Cristina Nerin on screening of leached compounds from food packaging
48:11
Rapid Evaporative Ionization Mass Spectrometry for Direct Food Analysis
Rapid Evaporative Ionization Mass Spectrometry for Direct Food Analysis

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