PFAS and the Challenges in Development of a Direct Injection Method by UPLC-MS/MS

PFAS Analysis in Environmental Water Samples

APGC - Next Generation GC-MS Technology is Already Here

Strategies for Mycotoxin Testing - Perspectives from Field to Lab

WEBINAR | Power Up your Productivity through Automation

Our favorite productivity tools for LC-MS/MS food testing workflows

Increase Laboratory Efficiency with Empower CDS | #AnalyticalFoodies Bitesize Webinar

Atmospheric Pressure Gas Chromatography for Food & Environmental Analysis

International Food and Water Research Centre (IFWRC)

DMR-QA 40 Microbiology

Dr. Timo Stark, Senior Scientist, Chair of Food Chemistry and Molecular Sensory Science - Technical University of Munich, Germany

Dr. Timo Stark, Senior Scientist, Chair of Food Chemistry and Molecular Sensory Science - Technical University of Munich, Germany

Dr. Bettina Seiwert, Senior Scientist, Department of Analytical Chemistry - Helmholtz Centre for Environmental Research - UFZ, Germany

Claudia Huidobro, Chemical LC Analysis Coordinator at Analytica Alimentaria GmbH

Chris Elliott discusses the impact of innovation in food safety and beyond